Which dairy products have the most calcium?
Dairy products are some of the best sources of calcium in our diets. Choose low-fat, unflavored dairy products to get the most calcium per calorie. Cheese is high in fat and calories, so choose it less often.
Last updated on March 27, 2018

Food Name | Calcium (mg) | Serving | |
---|---|---|---|
![]() |
cheese | 710 | 100 g |
![]() |
plain nonfat yogurt | 199 | 100 g |
![]() |
plain yogurt | 183 | 100 g |
![]() |
ice cream | 128 | 100 g |
![]() |
1 milk | 125 | 100 g |
![]() |
skim milk | 122 | 100 g |
![]() |
plain full fat yogurt | 121 | 100 g |
![]() |
2% milk | 120 | 100 g |
plain 2% greek yogurt | 115 | 100 g | |
![]() |
whole milk | 113 | 100 g |
2% cottage cheese | 111 | 100 g | |
![]() |
plain nonfat greek yogurt | 110 | 100 g |
![]() |
half and half | 107 | 100 g |
![]() |
sour cream | 101 | 100 g |
![]() |
frozen yogurt | 100 | 100 g |
![]() |
cream cheese | 97 | 100 g |
![]() |
fat free half and half | 96 | 100 g |
![]() |
light cream | 91 | 100 g |
nonfat cottage cheese | 86 | 100 g | |
![]() |
cottage cheese | 83 | 100 g |
![]() |
heavy cream | 66 | 100 g |
![]() |
sherbet | 54 | 100 g |
![]() |
butter | 24 | 100 g |