Shredded Cheese, Natural, 6 Cheese Italian, Fine Cut

Sargento

Nutrition Facts

Serving Size:

cup (28)

Amount Per Serving

Calories 90

Calories from Fat 54

% Daily Value^*

Total Fat 6

Saturated Fat 3.5

18%

Trans Fat 0

Cholesterol 15

Sodium 190

Potassium 40

Total Carbohydrates 2

Dietary Fiber 0

Sugars 0

Protein 7

Percent Daily Values are based on a 2000 calorie diet.

INGREDIENTS: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresh Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

Data not available

Nutritionix App

Source of Calories

Ingredients

Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese with Smoke Flavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Romano Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresh Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

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Last updated: 10/04/24 08:09AM
Source: Nutritionix Grocery Database
Region: US

Walking (3mph)	24 minutes
Running (6mph)	9 minutes
Bicycling (10mph)	12 minutes