Soup Bowl, with Cooked Udon Noodles, Miso, Japanese-Style, Mild

Annie Chun's

Nutrition Facts

Serving Size:

bowl (168)

Amount Per Serving

Calories 260

% Daily Value*

Total Fat 1 1%

Saturated Fat 0 0%

Trans Fat 0

Polyunsaturated Fat 0.5

Monounsaturated Fat 0

Cholesterol 0 0%

Sodium 870 38%

Total Carbohydrates 55 20%

Dietary Fiber 4 14%

Sugars 3

Includes 2 Added Sugars 4%

Protein 8

Vitamin D 0 0%

Calcium 40 3%

Iron 1 6%

Potassium 370 8%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

INGREDIENTS: Udon Noodles: Water Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Lactic Acid, Soup Base: Miso Paste (Water, Rice Soybeans Sea Sam, Water, Sugar, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Less than 2% of Yeast Extract, Onion Powder, Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gwconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake.

Data not available

Nutritionix App

Source of Calories

Ingredients

Udon Noodles: Water Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Lactic Acid, Soup Base: Miso Paste (Water, Rice Soybeans Sea Sam, Water, Sugar, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Less than 2% of Yeast Extract, Onion Powder, Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gwconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake.

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Last updated: 04/14/25 11:14AM
Source: Nutritionix Grocery Database
Region: US

Walking (3mph)	70 minutes
Running (6mph)	25 minutes
Bicycling (10mph)	36 minutes